2017 Estate Cabernet Franc
When we first decided to plant vines, we had our soil & climate analyzed to find the perfect grape variety for our vineyard. As it turned out, the unique combination of rocky soils & bay-influenced weather is ideal for the Bordeaux varieties Cabernet Sauvignon and Cabernet Franc. And while we could plant other varieties, why bother?
A smoky-sweet note evokes molasses & baked strawberries, uplifted by notes of raspberry jam & tart cranberry, with minerality and structure to match. We are excited to see how it continues to evolve with bottle age.
Although historically used as a blending grape to soften & add its signature spicy aroma to other grape varieties, we have kept Cabernet Franc as the sole grape in this wine. We have only a few rows of this variety in the upper corner of the vineyard that typically only produce just 2 barrels, which comes out to less than 50 cases.
Anything grilled with a good char matches the barrel spice of this wine & contrasts with the bright fruitiness well. Tri-tip or portobello fajitas are our favorite pairings.
| Vintage | 2017 |
| Varietal | Cabernet Franc |
| Appellation | CA - San Francisco Bay - Santa Clara County |
| Alcohol | 12.90% |
| Volume | 750 ml |
| Country of Origin | UNITED STATES |
| State of Origin | California |
| Sparkling Wine | No |
